November 30, 2012
Best Appleton Rum Recipes for the Holidays
Now that Appleton Estate Jamaica Rum is back at Sandals Resorts, we thought it best to treat you to some Sandals style drink recipes just in time for the holidays.
‘Tis the season to make use of your Appleton rum you purchased at Sandals Resorts and brought back home with you. So, enjoy these Sandals-inspired drink recipes on us:
Glass: Libbey, 12 oz., Super
Featured at: Soy Sushi Bar
2.0 oz. Light Appleton Rum
1.0 oz. Sake
0.5 oz. Simple Syrup
0.5 oz. Lime Juice
2.0 oz. Soda
2 ea. Mint Leaves
Directions: In the cocktail glass add simple syrup and mint, muddle slightly. Add ice, light rum, lime juice, and fill with soda. Garnish with mint leaves.
Featured at: Gordon’s on the Pier, Kelly’s
1.5 oz. Appleton Genesis
1.0 oz. Vodka
1.5 oz. Cantaloupe Juice
0.5 oz. Crème de Banana
Directions: In a mixing tin with ice, add all ingredients except the
Crème de Banana and shake until chilled. Pour into a brown sugar-rimmed martini glass and add the splash of Crème de Banana.
Featured at: Various Sandals Resorts
1.0 oz. Gold Appleton Rum
1.5 oz. Cucumber Juice
0.5 oz. Sprite
1 ea. Cucumber Ribbon (garnish)
Directions: In a mixing tin add all ingredients and shake until combined. Pour into a highball glass over ice and garnish with cucumber ribbon.
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